Restaurant Chianti | Roomservice.pl - order food by internet or telephone

ANTIPASTI
1.	Degustazione dello chef	35.00
	Assorted starters. Chef's choice
2 .	Prosciutto con melone	29.00
	Ham with melon
3 .	Affettati misti	27.00
	Plate of meat: Prosciutto di parma, salami milanese, salami napoli, mortadella
4 .	Antipasto di mare	31.00
	Seafood salad with garlic and lemon
5 .	Vitello Tonnato	25.00
	Slices of roasted veal in tuna sauce
6 .	Carpaccio	27.00
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7 .	Funghi Trifolati	23.00
	Mushrooms sautĂ©ed in garlic and parsley
7a.	Półmisek bruschetta	25.00
	Italian toasts platter
7b.	Półmisek serów	30.00
	Italian cheese plater
INSALATE
8.	Caprese	28.00
	Mozzarella, tomato and basil salad
9 .	Misto di verdura marinata alla griglia	24.00
	Grilled, marinated vegetables, served cold
10 .	Insalata con pollo alla griglia	28.00
	Grilled chicken salad
11 .	Funghi alla griglia con gamberoni	35.00
	Salad with grilled mushrooms and shrimps
PASTA FRESCA
12 .	Tagliatelle verdi con gorgonzola e noci	35.00
	Spinach tagiatelle with gorgonzola and walnut
13.	Fettuccine al ragu	38.00
	Fettoucine with meat and tomato sauce
14 .	Tagliatelle rosse panna prosciutto e pasta tartufo	34.00
	Red tagiatelle in truffle cream sauce with prosciutto
16 .	Tris di ravioli	39.00
	Ravioli mix
18.	Gnocchi z sosem pomidorowym	35.00
	Potato dumplings with tomato sauce
18a.	Gnocchi z sosem serowym	35.00
	Potato dumplings with cheese sauce
PASTA
19 .	Spaghetti aglio, olio e peperoncino	23.00
	Spaghetti with garlic, hot peppers and olive oil
20 .	Penne all' Arrabbiata	24.00
	Penne with tomato sauce, chilli and basil
21 .	Spaghetti alla carbonara	27.00
	Spaghetti with bacon and eggs in cream sauce
22 .	Fettuccine con gamberoni e rucola	32.00
	Ferruccine with shrimps and rucola
23 .	Lasagne	29.00
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24.	Risotto dello chef	84.00
	Risotto for two
ZUPPE
25 .	Stracciatella	15.00
	Roman eggdrop soup
SECONDI PIATTI
26.	Tagliato rucola	59.00
	Beef sirloin with rucola
27.	Straccieti di manzo ai funghi	44.00
	Stripes of beef with mushrooms and tomato wine sauce
28 .	Saltimbocca	37.00
	Lean slices of veal with prosciutto and sage
29 .	Scaloppine alla parmigiana	39.00
	Slices veal with Parmesan and mozzarella sauce
30 .	Pollo in salsa di zucchine e fungi	32.00
	Chicken breast with zucchini and mushrooms
33.	Sogliola in salsa di zafferano	39.00
	Sole in saffron sauce
34.	Sogliola in salsa di gorgonzola e spinachi	37.00
	Sole with spinach and Gorgonzola
CONTORNI
35 .	Insalata mista	12.00
	Mixed salad
36 .	Fave alla Piemontese	12.00
	Broad bean with ham
37 .	Peperoni al forno	13.00
	Baked peppers
38 .	Spinaci all' Assunta	14.00
	Fresh spinach sautĂ©ed with butter, garlic and raisins
39 .	Patate con aglio e rosmarino	9.00
	Fried potatoes with rosemary and garlic
DOLCI
40.	Pere al cioccolato e grappa	15.00
	Pear with chocolate and grappa
41 .	Tiramisu	18.00
	Classic Italian dessert