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T.G.I. Friday’s®
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Tomo Sushi
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Venezia
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Villa Nuova
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You & Me BAR
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Amigos
T.G.I. Friday’s®
new
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China Town
Pekin
Cesarski Pałac
Mandarin
new
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Papu
Cafe Zielnik
Fish & Steaks
Boston Port
Fusion
Kwai
Sense
German
Adler
Greek
Santorini
Zorba
Meltemi
Taverna Patris
new
Hamburgers & Sandwiches
Below Bar
Indian
Tandoor Palace
Maharaja India
Indonesian
Galeria Bali
International
Villa Foksal
You & Me BAR
Restauracja 99
Italian
Chianti
La Strada
Venezia
Piccolo Bacio
Pappa Grappa
Castello
Piccola Italia
San Lorenzo
Bacio
new
Japanese
Bonsai
Inaba
Tokio
Tomo Sushi
new
Lebanese
Le Cedre
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new
Lemongrass
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Dyspensa
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new
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Mirador
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Noodle House
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Suparom Thaifood
Turkish
Lokanta
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Suparom Thaifood
THE CHEF RECOMMENDS
Appetizers
A1.
SOM-TOM
22.00
Karalipa Salad
A2.
TOT MAN KUNG
32.00
Deep Fried Shrimp Cake
A3.
TOT MAN PLA
32.00
Deep Fried Fish Cake
A4.
KUNG KA-BEAUG
25.00
Shrimp in Hard Batter
Main dishes
A5.
SPAGETTIE KHIAO-WAN SEAFOOD
38.00
Spaghetti Seafood with Green Curry
A6.
TOFU MA-KAM
28.00
Deep Fried Tofu with Tamarind
A7.
SEAFOOD TA-KRA
55.00
Seafood in Potato Basket in Sweet & Sour Sauce
A8.
SEAFOOD TA-KRA
55.00
Seafood in Potato Basket in Spicy Basil Sauce
A9.
MU-AOOB
40.00
Roasted Pork with Brown Sauce
A10.
KANG KA REE KAI
38.00
Yellow Curry with Chicken
A11.
PLA SAMUN PRAI
52.00
Deep Fried Trout (whole) with Thai Herbs
Regular Menu
Hot Appetizers
1.
PO PIA KUNG
22.00
Golden Fried Thai Spring Rolls with Shrimps
2.
PO-PIA-THOT
15.00
Golden Fried Thai Spring Rolls with Chicken
3.
KUNG-THOT
38.00
Fried Shrimp - Thai Tempura
4.
KIAW-KROB
22.00
Crispy Wonton Stuffed with Pork
5.
MU-SA-TE
15.00
Pork SATAY with Peanut Sauce
6.
KAI-SA-TE
15.00
Chicken SATAY with Peanut Sauce
7.
TIM-SUM
28.00
Dumplings with Shrimps and vegetables
Cold appetizers
8.
YAM-PLA-MEUK
28.00
Squid Salad with Lemon Juice and Thai Spices
9.
YAM-MU-YANG
28.00
Pork salad with Lemon Juice and Thai Spices
10.
YAM-THALE
35.00
Sea Food Salad with Lemon Juice and Thai Spices
11.
YAM-NEUA-YANG
28.00
Beef Salad with Lemon Juice and Thai Spices
Soups
12.
TOM-YAM-KUNG
28.00
Famous Spicy Shrimp Lemongrass Soup
13.
TOM-YAM-POH-TEAK
32.00
Spicy Mixed Seafood Lemongrass Soup
14.
KIAW-NAAM
18.00
Wonton Soup with Minced Pork
15.
TOM-YAM-KAI
18.00
Spicy Chicken Lemongrass Soup
16.
TOM-KHA-KAI
19.00
Spicy Chicken Soup with Coconut Lime
Pork dishes
17.
MU-THOT-KRA-THAIM-PHRIK-THAI
35.00
Stir-fried Pork with Garlic and Black Pepper
18.
MU-KRA-TA
38.00
Stir-fried Pork served on Hot Plate
19.
MU-YANG
45.00
Marinated Grilled Tenderloin Pork with Spicy Sauce
20.
KAENG-PHEAT-MU
38.00
Spicy Pork in Red Curry with Coconut Milk
21.
MU-KA-PROA
35.00
Stir-fried Pork with Basil and Chili
22.
SEE-KHRONG-MOO-NAM-DAENG
40.00
Spare Ribs with Honey Sauce
Poultry dishes
23.
KAI-PHAT-MET-MA-MUANG
38.00
Stir-fried Chicken with Cashew Nut
24.
KAI-PRIAO-WAN
38.00
Sweet and Sour Chicken
25.
KAI-KRA-THA
38.00
Stir-fried Chicken with Vegetables served on Hot Plate
26.
KAI-KRA-THIAM-PHRIK-THAI
38.00
Stir-fried Chicken with Garlic and Pepper
29.
KAI-PHAT-PHET
38.00
Spicy Chicken In Red Curry with Coconut Milk
30.
KAENG-KHIAO-WAN-KAI
38.00
Green Curry Chicken
31.
KAI-KA-PROA
38.00
Stir-fried Chicken with Basil and Chili
32.
PET-PHAT-KING
45.00
Roast Duck with Onion i Ginger
33.
KAENG-PHAT-PET-YANG
45.00
Spicy Roast Duck in Red Curry
34.
PET-PHAT-KHI-MAO
45.00
Stir-fried Duck with Basil and Chili
Beef dishes
36.
NEUA-KRATA
38.00
Stir-fried Beef on Hot Plate
37.
NEUA-YANG
45.00
Marinated Grilled Tenderloin Beef with Spicy Sauce
38.
KAENG-KHIAO-WAN-NEUA
38.00
Green Curry Beef with Bamboo and Sweet Basil
39.
KAENG-PHEAT-NEUA
38.00
Red Curry Beef with Coconut Milk
Fish dishes
40.
PLA-PRIAO-WAN
52.00
Sweet and Sour (Whole) Trout
41.
PLA-PHRIK-KING
38.00
Spicy King Fish Fillet
42.
PLA-SAM-ROD
38.00
Crispy (Whole) Trout Toped with Chili Sauce
43 .
PLA-NEUNG
52.00
Steam (Whole) Trout with Garlic and Chili in Lime Sauce
44 .
PLA-THOT-PHAT-MET-MA-MUANG
52.00
Fried (Whole) Trout with Cashew Nut Dressing
Sea food
45.
KUNG-KRATHIAM-PHRIK-THAI
55.00
Stir-fried Shrimps with Garlic and Pepper
46.
PHAT-KHI-MAO-KUNG
55.00
Stir-fried Shrimps with Basil and Chili
47.
KAENG-KHIAO-WAN-KUNG
55.00
Green Curry Shrimps with Coconut Milk
48.
PHAT-PHET-KUNG
55.00
Stir-fried Shrimps In Red Curry
49 .
THALE-KRATA
55.00
Stir-fried Mixed Seafood served on Hot Plate
50.
THALE-PHAT-KHIMAO
55.00
Stir-fried Seafood with Sweet Basil and Chili
51.
KUNG-YANG SUPAROM
55.00
Grilled Shrimps with Spicy Garlic Sauce
52.
HO MOK - THALE
52.00
Steamed Seafood Curry
53 .
HOI-MALAENG-PHU-OP
50.00
Pot-roasted Mussels with Spicy Garlic Sauce
Rice combination plate
54a.
KHAO-PHAD z kurczakiem
28.00
Fried Rice with Chicken
54.
KHAO-PHAD
28.00
Fried Rice with Pork
55.
KHAO-PHAD-KUNG
32.00
Fried Rice with Shrimps
56.
KHAO-PHAD-PHAK
25.00
Fried Rice with Vegetables
Noodle combination plate
57.
PAD-THAI
32.00
Pad Thai Noodles with Shrimps
58.
PAD-KHI-MAO
28.00
Sauted Spicy Rice Noodles with Chicken
59.
PAD-SEE-EW
28.00
Sauted Spicy Rice Noodles with Pork
60.
PAD-KHI-MAO-THALE
35.00
Sauted Spicy Rice Noodles with Seafood
Vegetarian dishes
61.
PO-PIA-PHAK
15.00
Golden Fried Spring Rolls with Vegetables
62.
TOM-KHA-PHAK
19.00
Vegetable Soup with Coconut Milk and Lime
63.
TOFU-PHAT-KHI-MAO
28.00
Bean Curd Sauted with Basil and Chili
64.
KAENG-PHAET-TOFU
30.00
Spicy Tofu in Red Curry
65.
TOFU-PHAT-MET-MAMUANG
30.00
Sauted Tofu with Cashew Nut
66.
PHAT-PHAK
28.00
Stir-fried Vegetables
67.
PHAT-WON-SEN
28.00
Sauted Glass Noodles with Vegetables
Side dishes
68.
Surówka z lotosu
18.00
.
69 .
Surówka
10.00
Mix Salad
70.
Ryż biały
5.00
Steamed Jasmine Rice
71.
Makaron ryżowy
5.00
Rice Noodles
72.
Makaron sojowy
5.00
Glass Noodles
73a.
Sos orientalny czosnek z chilly
5.00
Oriental Sauce garlic with chilly
73b.
Sos orientalny rybny z chilly
5.00
Oriental Sauce fish with chilly
73c.
Sos orientalny sojowy
5.00
Oriental Sauce soya sauce
73d.
Sos orientalny słodko-kwasny
5.00
Oriental Sauce sweet and sour
Desserts
74.
Banany po tajsku
13.00
Banana Boiled in Coconut Milk
75.
Banany smażone
13.00
Fried Banana
Restaurant menu:
Suparom Thaifood
ul. Marszałkowska 45
orders:
11.00 - 22.00
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