Yandex
22 651 90 03
www.roomservice.pl
Italian

Balgera

LUNCH

Monday - Friday 12:00 - 16:00

Antipasti

2 CARPACCIO DI MANZO AROMATIZZATO AL SEDANO Thin sliced raw beef, topped with parmesan cheese and champignons 31.00 3 SCAMPI CON ZUPPETTA DI CECI E CROSTONE Shrimps and chickpeas in tomato sauce with croutons 30.00 5 INVOLTINI DI MELANZANE Fried egg–plant slices with parma ham and mozzarella cheese in tomato sauce 28.00 6 SPINACI AL GORGONZOLA Mixed grilled fresh leaves of spinach with gorgonzola sauce 28.00

Insalate

11 INSALATA CESARE Lettuce, chicken, bacon, crunchy toasts, egg, flakes of parmigiano cheese with light home made mayonaise sauce 25.00 15 INSALATA MEDITERRANEA CON PECORINO Mediterrannean salad - crusty lettuce, dried tomato, italian pecorino cheese , olives 23.00

Soups

Pasta

Homemade pasta

21 GNOCCHI RIPIENI DI FORMAGGIO DI CAPRA E TARTUFO Gnocchi stuffed with goat cheese and truffles in a light truffles flavor olive oil 25.00 24 PAPPARDELLE CON POLPETTINE D’AGNELLO Home made pasta ribbons served with lamb meat balls and tomato sauce 30.00 26 TAGLIOLINI AL NERO DI SEPPIA IN SALSA DI GAMBERI Black tagliolini served with fresh tomatoes and shrimps 32.00 27 AGNOLOTTI ALLA PIEMONTESE Ravioli stuffed with veal and vegetables in a delicate porcini mushrooms sauce 31.00 28 RAVIOLI DI RICOTTA E SPINACI IN SALSA AURORA Home-made ravioli stuffed with spinach, ricotta cheese and tomatoe sauce 28.00 29 TROFIE GAMBERI E ZUCCHINE Home made pasta trofie with prawns and zucchini 30.00

Main Dish

35 STRACCETTI DI FILETTO CON POMODORO RUCOLA E PARMIGIANO Pan-fried slices of sirloin served with tomato, rucola and flakes of parmigiano cheese, served with baked potatoes 59.00 38 POLLO AL PEPE VERDE Chicken breast in creamy sauce with green pepper 30.00 39 PETTO D ANATRA Roasted duck breast in gravy served with homemade cranberry jam, potatoes from the oven 50.00

Our Speciality

46 FILETTO D AGNELLO AL GORGONZOLA Fillet of lamb in gorgonzola sauce served with potatoes, fresh lettuce and vegetables 70.00

Fish

52 FILETTO DI SALMONE AL FORNO Salmon fillet from the oven in light dill sauce with roasted potatoes and salad vinaigrette 45.00 53 FILETTI DI BRANZINO ALLA MEDITERRANEA Fillets of „branzino” fish, capars , olives and potatoes 50.00

Pizza

55 PIZZA MARGHERITA Mozzarella, pomodoro, basilico 17.00 56 PIZZA PARMA E RUCOLA Mozzarella, pomodoro, prosciutto di Parma, rucola 25.00 57 PIZZA PROSCIUTTO E FUNGHI Mozzarella, pomodoro, prosciutto cotto, funghi 22.00 58 PIZZA QUATTRO STAGIONI Mozzarella, pomodoro, prosciutto, funghi, carciofi, olive 22.00 59 PIZZA VEGETARIANA Mozzarella, pomodoro, pomodoro fresco, zucchine, melanzane, peperone 21.00 60 PIZZA ALLA DIAVOLA Mozzarella, pomodoro, salame piccante 23.00 62 PIZZA QUATTRO FORMAGGI Mozzarella, pomodoro, gorgonzola, parmigiano, cheese bel paese 25.00 63 PIZZA SALAME MILANO Mozzarella, tomato sauce, salame Miano - mild 23.00 64 PIZZA CALZONE Mozzarella, pomodoro, prosciutto, funghi 21.00 65 PIZZA MARINARA (bez sera mozzarella) Pomodoro, acciughe, aglio 18.00

Home-Made Bread

70 FOCACCIA Focaccia 10.00 71 PALUCHY CHLEBOWE Z NASZEGO PIECA Fingers bread from our oven for 2 persons 8.50

Dessert