LUNCH (Mon-Fri 12-16) L1 Lunch Poniedziałek - Zestaw Mięsny Mushroom soupPork chop with purée and cucumber saladPancakes with cottage cheese 45.00 L2 Lunch Poniedziałek - Zestaw Vege Mushroom soupEggplant schnitzelPancakes with cottage cheese 45.00 STARTERS 1 Chleb na zakwasie Sourdough bread and traditional butter 19.00 2 Tatar wołowy Beef tartare with confit egg yolk 60.00 3 Burrata di bufala Burrata di bufala with pesto and nuts 50.00 4 Okoń morski Sea bass with citrus ceviche 66.00 5 Krewetki z chorizo Shrimp with chorizo in cider 68.00 6 Grasica cielęca Veal sweetbread on challah with dried fruit 64.00 SOUPS 10 Bisque krewetkowy Shrimp bisque 41.00 11 Flaki cielęce Veal tripe in Spanish style 36.00 SALADS 15 Cykoria z gruszką Chicory with pear and roquefort cheese 44.00 16 Sałata Cezar z kurczakiem Caesar salad with chicken 56.00 17 Sałata Cezar z krewetkami Caesar salad with shrimp 66.00 SANDWICHES 20 Burger Burger with flaming bordelaise sauce 60.00 21 Ruben sandwich 150g Ruben sandwich 150g 56.00 22 Ruben sandwich 300g Ruben sandwich 300g 76.00 MAIN COURSES 25 Wędzone żebro wołowe Smoked beef rib. Side dishes must be ordered separately. 59.00 26 Łosoś szkocki Scottish salmon in crayfish sauce. Side dishes must be ordered separately. 78.00 27 Risotto Risotto with black truffle 79.00 28 Makaron jajeczny Egg noodles with smoked chicken 60.00 29 Ekologiczny kurczak Organic chicken with morels.Side dishes must be ordered separately. 69.00 STEAKS Sides and sauces for steaks must be ordered separately. 35 Rostbef z polskiej jałówki Dry-aged Polish heifer roast beef, with cafe de Paris butter 150.00 36 Ribeye z polskiej jałówki 300 g Ribeye of Polish heifer 300 g, with cafe de Paris butter 127.00 37 Ribeye z polskiej jałówki Ribeye from Polish heifer, dry aged, with cafe de Paris butter 166.00 38 Polędwica Rossini Rossini sirloin, with cafe de Paris butter 136.00 39 Secreto Iberico Secreto Iberico, with cafe de Paris butter 140.00 STEAK SAUCES 45 Sos pieprzowy Pepper sauce 7.50 46 Sos bearnaise Bearnaise sauce 7.50 47 Sos chimichurri Chimichurri sauce 7.50 48 Sos czerwone wino Red wine sauce 7.50 49 Sos bordelaise Bordeaux sauce 7.50 50 Masło café de Paris Café de Paris butter 7.50 EXTRAS 55 Frytki francuskie French fries 17.00 56 Puree ziemniaczane Mashed potatoes with lard 17.00 57 Mix sałat Mixed salad with vinaigrette 17.00 58 Blanszowany szpinak Blanched spinach with garlic 17.00 DESSERTS 60 Sernik baskijski Caramelized Basque cheesecake 35.00 61 Fondant czekoladowy Chocolate fondant 35.00