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Italian

Trattoria da Antonio

Starters

1 FOCACCIA AI DUE PESTI Foccacia served with green and red pesto 27.00 2 BURATTA AL DUE PESTI Italian cheese served with fresh tomato, green and red pesto 49.00 3 VITELLO TONATO Thin slices of veal with tuna sauce, capers and rocket 51.00 5 BRUSCHETTA MISTA Crispy toasts with fresh tomatoes and mozzarella 29.00 6 CARPACCIO DI MANZO The thin slices of beef tenderloin served with rocket, capers, parmesan and truffle oil 52.00 7 FEGATO ALL PORTO Stewed liver in Porto sauce with balsamic cream, figs and a baguette 39.00 8 GAMBERI SALTATI Shrimps with peperoncino and garlic, in a creamy wine-butter sauce with parsley and rocket, served with baguette 48.00 11 INVOLTINI DI MELENZANE Baked eggplant slices stuffed with mozzarella and Parma ham in tomato sauce with ricotta 41.00 12 ANTIPASTO DELLA CASA Selection of Chef’s recommended starters, Italian cold cuts and cheese serving 4 pax 139.00

Salads

Salads are not served with bread.

20 INSALATA GAMBERI Crispy lettuce, baby spinach, shrimps, melon, cherry tomatoes, pomegranate, pistachios, orange vinaigrette 49.00 21 INSALATA DI MANZO Crispy lettuce, grilled beef tenderloin slices, peppers, pickled cucumber, red onion, honey-mustard sauce 51.00 22 INSALATA CEZARE z kurczakiem Crispy lettuce, grilled chicken, bacon, parmesan cheese, croutons, cherry tomatoes, Caesar sauce 41.00 23 INSALATA CEZARE z krewetkami Crispy lettuce, grilled chicken, bacon, parmesan, croutons, cherry tomatoes, caesar sauce 49.00 25 INSALATA AFRODISIACA Mix of crispy lettuce, berries, fig, pear, goat cheese, balsamico-raspberry sauce 41.00

Soup

30 CREMA DI POMODORO Tomato cream soup with mozzarella and green pesto 29.00 33 BRODO DI VITELLO E POLLAME Chicken and veal broth with dill batter noodles 29.00 34 ZUPPA DI PESCE Fish soup with salmon, pike-perch, tuna, cherry tomatoes, capers, red onion and peperoncino 49.00

Risotto

36 RISOTTO AL PORCINI Risotto with boletus, mushrooms, Parma ham, burrata, parsley and parmesan 65.00 37 RISOTTO MARE Risotto with white wine and shrimps, squid, venus clams, zucchini, cherry tomatoes 65.00

Pasta

40 TAGLIATELLE SEPIA FRUTTI DI MARE Black tagliatelle with seafood in a wine-butter emulsion with garlic, cherry tomatoes, peperoncino 58.00 41 SPAGHETTI CARBONARA Spaghetti with bacon, parmesan cheese and creamy sauce, parmesan 47.00 42 SPAGHETTI BOLOGNESE Spaghetti with tomato and vegetable sauce, minced meat and parmesan cheese 45.00 43 GNOCCHI TARTUFATI Potato dumplings stuffed with truffles and goat cheese in a creamy saffron sauce with Parma ham, parmesan 48.00 45 TAGLIATELLE SEPIA CON POLPO Black tagliatelle with octopus and cherry tomatoes in a wine-butter emulsion with rosemary, garlic, peperoncino 58.00 46 TAGLIATELLE ANTONIO Tagliatelle with melon, parma ham and shrimp in a creamy saffron sauce with parmesan 59.00 47 PAPARDELLE VENERE Pappardelle with boletus, artichokes and chicken in a creamy cream sauce with green pesto and Parmesan cheese 51.00 48 FETTUCCINE MANZO E PORCINI Fettuccine with beef sirloin and boletus, in a cream sauce on white wine with onion, garlic and parsley 57.00 49 CASARECCE AL GAMBERI Casarecce with shrimp, peperoncino on white wine in a creamy sauce with red pesto 56.00 50 CASARECCE ARABIATA Casarecce in tomato sauce with garlic, hot pepper, basil and parmesan 42.00 51 FETTUCCINE MANZO E GAMBERI Fettuccine with beef sirloin, shrimps and zucchini in a creamy wine-butter sauce with garlic, peperoncino, ginger 59.00 53 FETTUCCINE CON VERDURE Fettuccine with tomato, red onion and zucchini in Parmesan sauce with garlic, peperoncino and parsley 42.00 54 SPAGHETTI AGLIO OLIO Spaghetti with olive oil, peperoncino, garlic, parsley with parmesan cheese 39.00 55 SPAGHETTI AGLIO OLIO CON GAMBERI Spaghetti with shrimps, olive oil, peperoncino, garlic, parsley with parmesan cheese 51.00 57 LASAGNE BOLOGNESE Lasagna stuffed with ragu and bechamel sauce, baked under mozzarella 46.00

Meat dishes

58 FILETO DI MAIALE AL PORCINI Pork tenderloin in a creamy boletus sauce with potatoes 75.00 59 SCALOPPINA AL MARSALA Veal escalopes in a creamy sauce with Marsala wine with pine nuts served with mashed potatoes, truffle oil 94.00 60 COTOLETTA ALLA MILANESE Veal cutlet breaded in parmesan, served with potatoes 99.00 61 SALTIMBOCCA ALLA ROMANA Veal escalopes with Parma ham and sage in a creamy wine-butter sauce, served with mashed potatoes, truffle oil and arugula 94.00 62 FILETO AL PEPE VERDE Sirloin steak in a creamy mustard-cream sauce with green pepper and leek, served with potatoes and arugula 139.00 63 FILETTO AL GORGONZOLA E PISTACCHI Sirloin steak in a creamy sauce with gorgonzola and pistachios, served with potatoes and arugula 139.00 64 FILETO ALLA CREMA DI TARTUFO Sirloin steak in a creamy truffle sauce, served with gnocchi and parmesan 149.00 65 SURF&TURF Beef tenderloin steak with shrimps in wine and butter sauce 169.00 66 GUANCE DI MANZO Beef cheeks slow cooked in red wine served with mashed potatoes and truffle oil 89.00 67 FILETTO DI MAIALE AL FORNO CON BACON E MELE Pork tenderloin in bacon with caramelized apple, served with grilled vegetables and mashed potatoes 82.00

Fish dishes

71 CARTOCCIO DI PESCE Seafood, pike perch, salmon, baked in the oven in an aromatic sauce with fresh tomatoes, olives, capers and green pesto 89.00 72 SALMONE ALL'ARANCIA ROSSA Salmon in red orange and brandy sauce with almonds and balsamic orange vinegar, served with mashed potatoes with truffle oil 89.00 74 BISTECCA DI CALAMARI Squid steak served with venus clams, mussels, grilled vegetables and croutons in a slightly spicy butter sauce 69.00 75 BISTECCA DI TONNO Tuna steak served with mango salsa and potatoes 95.00 77 COZZE DI VINO Mussels in wine-butter sauce with garlic, peperoncino and parsley served with a baguette 61.00 78 LUCIOPERA CON PUERA VERDE E SPINACI Zander fillet stewed in white wine with garlic, butter and thyme, served with green vegetables and purée colored spinach 89.00

Pizza

80 PIZZA MARGHERITA Tomato sauce, mozzarella 36.00 81 PIZZA QUATTRO STAGIONI Tomato sauce, mozzarella, ham, mushrooms, artichokes, olives 49.00 82 PIZZA QUATTRO FROMAGGI Tomato sauce, mozzarella, gorgonzola, caciocavallo, and Parmesan 46.00 83 PIZZA QUATTRO FROMAGGI IN GAMBERI Tomato sauce, mozzarella, gorgonzola, caciocavallo, parmesan, shrimps 56.00 84 PIZZA FRUTTI DI MARE Tomato sauce, mozzarella, shrimp, octopus, squid, mussels, Venus mussels 62.00 85 PIZZA TRICOLORE Cherry tomatoes, bufala mozzarella, Parma ham, fresh basil 48.00 86 PIZZA DIAVOLA Tomato sauce, mozzarella, salami piccante, pepperoncino, carmelized onion 53.00 87 PIZZA CAPRICCIOSA Tomato sauce, mozzarella, ham, mushrooms 46.00 88 PIZZA PROSCIUTTO E RUCOLA Tomato sauce, mozzarella, Parma ham, rocket, parmesan cheese 51.00 89 PIZZA CALZONE Tomato sauce, mozzarella, ham, mushrooms 47.00 90 PIZZA TROPICANA Tomato sauce, mozzarella, ham, pineapple 46.00 93 PIZZA GORGONZOLA CRUDO E FICHI Mozzarella, gorgonzola, prosciutto crudo, figs, walnuts 51.00 94 PIZZA BAMBOLA Tomato sauce, mozzarella, arugula, tomatoes and mascarpone 47.00 95 PIZZA CICIA Tomato sauce, mozzarella, shrimps, gorgonzola cheese, arugula, fresh fig, pistachios 61.00 96 PIZZA CARBONARA Cream sauce, mozzarella, bacon, egg, parsley 48.00 98 PIZZA SALSICCIA PICANTE San Marzano tomatoes, bufala, nduja (Italian spicy sausage), oregano 51.00 99 PIZZA CON PISTACCHI E MORTADELLA San Marzano tomatoes, mozzarella, Italian mortadella, pistachios, olives 59.00 101 PIZZA BURRATA San Marzano tomatoes, mozzarella, burrata, Parma ham, aragula 61.00

Kids menu

102 PETTO DI POLLO - Kids Crispy chicken fingers, fries, ketchup 34.00 102a GNOCCHI AL SALSA POMODORO - Kids Potato dumplings in tomato sauce 32.00 103 SPAGHETTI BOLOGNESE - Kids Spaghetti in tomato sauce with minced meat 35.00 103a PIZZA MARGHERITA - Kids Tomato sauce, mozzarella 29.00

Side dishes

105 INSALATA MISTA Mix of lettuce, cucumber, tomato with vinaigrette sauce 21.00 106 SPINACI AL BURRO Baby spinach leaves in butter with garlic and parmesan 25.00 107 PATATE AROMATIZE Roasted potatoes in herbs and garlic 21.00 109 PURE D PATATE Mashed potatoes with truffle oil 21.00 110 PATATINE French fries 21.00

Desserts

115 PANNA COTTA ALLA FRUTA Delicate cream dessert with fruit mousse 29.00 117 TIRAMISU Velvety dessert based on coffee and amaretto with mascarpone 34.00 120 MERINGA FRESCA Meringue cake with mascarpone cream and fruit 32.00