22 651 90 03

Restaurant Italian

Kotłownia

ul. Pawła Suzina 8

Order hours
Monday 13:00 – 21:00 Tuesday 13:00 – 21:00 Wednesday 13:00 – 21:00 Thursday 13:00 – 21:00 Friday 13:00 – 21:00 Saturday 12:00 – 21:00 Sunday 12:00 – 21:00
The Kotłownia restaurant has been operating in Warsaw's Żoliborz district since 2010. In the historic building - the old WSM boiler house at ul. Suzina 8, we have created a place that combines "Żoliborsk", a bit detached from the rushing rest of Warsaw, with the culture of drinking wine and cuisine typical of the Mediterranean climate of Italy. We serve Italian cuisine based on original products and traditional recipes. Here you will find Italian wines from small local family vineyards, often with centuries-old traditions.

COLD STARTERS

add delete 1 ANTIPASTI DI FORMAGGI - mała porcja A small plate of Italian cheeses: scamorza, provolone, pecorino rosso, primosale, taleggio, olives 0 31.00 add delete 2 ANTIPASTI DI FORMAGGI - duża porcja A large plate of Italian cheeses: scamorza, provolone, pecorino rosso, primosale, taleggio, olives 0 42.00 add delete 3 ANTIPASTI DI SALUMI - mała porcja A small plate of Italian cold cuts: Parma ham, mortadella, spianata piccante salami, coppa stagionata, grilled vegetables in herbal sauce 0 31.00 add delete 4 ANTIPASTI DI SALUMI - duża porcja A large plate of Italian cold cuts: Parma ham, mortadella, spianata piccante salami, coppa stagionata, grilled vegetables in herbal sauce 0 42.00 add delete 5 TARTARE DI MANZO Chopped beef tenderloin, pickles, onion, egg yolk, capers, croutons 0 54.00 add delete 6 CARPACCIO Beef tenderloin, Grana Padano flakes, arugula 0 51.00 add delete 7 FOCACCIA Fluffy baked cake with rosemary and cherry tomatoes, olive oil and balsamic vinegar 0 24.00

WARM STARTERS

add delete 10 BRUSCHETTA CON PROSCIUTTO CRUDO - MAŁA Chopped tomatoes, mozzarella, basil, DOP olive oil, Parma ham - small portion 0 26.00 add delete 11 BRUSCHETTA CON PROSCIUTTO CRUDO - DUŻA Chopped tomatoes, mozzarella, basil, DOP olive oil, Parma ham - a large portion 0 46.00 add delete 12 BRUSCHETTA CLASSICA Crispy bread, juicy tomatoes with basil and DOP olive oil 0 31.00 add delete 13 CROSTINI ALLA FIORENTINA Toasts with chopped chicken liver, stewed in red wine with onion and ground pepper 0 36.00 add delete 14 CALAMARI FRITTI Fried slices of squid in breadcrumbs with pesto rosso sauce 0 37.00 add delete 15 GAMBERI Tiger prawns in olive oil with garlic, chilli, parsley and croutons 0 50.00

SOUPS

add delete 20 POMODORO Tomato cream with basil oil 0 23.00 add delete 21 BRODO Broth with small noodles, carrots and chopped parsley 0 25.00 add delete 22 PASTINA IN BRODO Broth with meat, vegetables and lots of noodles 0 27.00

SALADS

add delete 25 INSALATA CON FORMAGGIO DI CAPRA Baked goat cheese on baguette, salad mix, tomato, cucumber, caramelized fig, kohlrabi, honey-mustard dressing 0 45.00 add delete 26 INSALATA CON POLLO Grilled pieces of chicken breast on romaine lettuce with slices of roasted bacon, tomato, cucumber, parmesan flakes and Caesar dressing 0 45.00 add delete 27 INSALATA CON TUNNA Pieces of tuna on romaine lettuce with egg, cucumber, black olives with olive oil and balsamic vinegar 0 45.00 add delete 28 INSALATA CON CALAMARI Giant squid steak marinated in chilli, garlic, honey and lime juice served on citrus salad 0 47.00 add delete 29 INSALATA CON FEGATO Romaine lettuce, chicken liver, caramelized apple, cucumber, pickled red onion, raspberry dressing 0 42.00

PASTA

Pasta CHOICE: spaghetti, tagliatelle, penne OR for an additional fee of PLN 8 - vegan spelt tagliatelle

add delete 30 Dopłata za wegańskie tagliattele orkiszowe Surcharge for vegan spelt tagliatelle 0 8.00 add delete 31 PASTA CARBONARA CLASSICA Pasta carbonara classica - guanciale, egg yolk, Parmigiano Reggiano 0 41.00 add delete 32 PASTA AGLIO E OLIO Pasta aglio e olio - garlic, peperoncino, parsley, olive oil, Parmigiano Reggiano 0 38.00 add delete 33 PASTA POMODORO Pasta pomodoro - pelati tomatoes, garlic, onion, parsley, olive oil, Parmigiano Reggiano 0 38.00 add delete 34 PASTA POLLO CON RICOTTA Pasta pollo con ricotta - grilled pieces of chicken breast with olive oil, garlic, peperoncino, balsamic onions, white wine, coriander, rocket, ricotta cheese, cherry tomatoes and grated Parmigiano Reggiano 0 46.00 add delete 35 PASTA FRUTTI DI MARE Pasta frutti di mare - pieces of giant squid with shrimps in olive oil with garlic, onion, peperoncino, coriander, white wine, butter and lime 0 48.00 add delete 36 PASTA AL RAGU Pasta al ragu - meat sauce with garlic, onion and tomatoes 0 45.00 add delete 37 PASTA PUTTANESCA Pasta puttanesca - tomatoes, olive oil, garlic, anchovies, capers, black olives 0 44.00 add delete 38 PASTA AL PESTO ALLA GENOVESE Pasta al pesto alla genovese - basil pesto, roasted pine nuts with parmesan and D.O.P. olive oil 0 41.00

STUFFED PASTA

add delete 39 TORTELLACCI DI SEPPIA RIPIENI DI CROSTACEI Dumplings dyed with cuttlefish ink stuffed with crustaceans in lemon sauce with freshly chopped parsley 0 48.00 add delete 40 RAVIOLI CON RICOTTA E SPINACI Ravioli stuffed with ricotta and spinach in pesto rosso 0 44.00 add delete 41 QUADRONI RIPIENI DI SALMONE E MASCARPONE Dumplings stuffed with salmon and mascarpone in a butter sauce with capers 0 46.00

MAIN DISH

add delete 44 RISOTTO CON FUNGHI Risotto with wild mushrooms 0 47.00 add delete 45 GUANCE DI MANZO Beef cheeks (250 g) slowly stewed, mashed potatoes, rocket with cherry tomatoes and olive oil 0 66.00 add delete 46 GAMBERI AL VINO Shrimps in wine and butter sauce on vegetables 0 60.00 add delete 47 PETTO D ANTARA Duck breast (250 g), beetroot gnocchi in stewed apples with oranges, fennel and thyme 0 69.00 add delete 48 SALTIMBOCCA ALLA ROMANA Slices of veal with Parma ham and sage in its own sauce with caramelized root vegetables 0 66.00 add delete 49 BRASATO AL BAROLO Beef shoulder stewed with vegetables, rosemary and Nebbiolo wine with roasted potatoes and a mix of Italian herbs and salads with balsamic vinegar 0 75.00 add delete 50 BISTECCA DI TONNO Pan-fried tuna steak with cherry tomatoes, olives, and artichokes 0 81.00 add delete 51 STEK Z POLĘDWICY POLSKIEJ 220g Polish sirloin steak 220g served with pepe verde sauce and herb butter 0 97.00

EXTRAS

add delete 55 Puree ziemniaczane Mashed potatoes 0 14.00 add delete 56 Ziemniaki opiekane Baked potatoes, sea salt, rosemary 0 14.00 add delete 57 Frytki steak house Steak house fries 0 14.00 add delete 58 Antipasti miks Antipasti mix (large olives, large capers, balsamic onions, dried tomatoes) 0 17.00 add delete 59 Miks sałat z warzywami Mixed salad with vegetables and vinaigrette 0 16.00 add delete 60 Grillowane warzywa Grilled vegetables 0 17.00 add delete 61 Focaccia Focaccia 0 12.00

DESSERTS

add delete 65 PANNA COTTA Panna Cotta with cherry sauce 0 21.00 add delete 66 TORTA DI FORMAGGIO ala Kotłownia Cheesecake with white chocolate and raspberry mousse 0 23.00 add delete 67 CANOLLO SICILIANO Crunchy tube filled with pistachio cream 0 22.00

KIDS MENU

add delete 70 Bulion drobiowo-wołowy Chicken and beef broth with noodles 0 21.00 add delete 71 Makaron al ragu Pasta al ragu, to choose from: penne or spaghetti 0 21.00 add delete 72 Makaron z sosem pomidorowym Pasta with tomato sauce, to choose from: penne or spaghetti 0 21.00 add delete 73 Fileciki z kurczaka Chicken fillets with potato gnocchi, tomato and cucumber 0 21.00 add delete 74 Smażone polędwiczki z kurczaka Fried chicken tenderloins with fries, tomato and cucumber 0 21.00

Restaurant Italian - Kotłownia - Warsaw - order food online