Lunch
Available from Monday to Friday from 12.00 to 16.00
TAGLIATELLE PUTANESCA - capers, olives, tomatoes, garlic, onion, Parmesan cheese 44.00
EGGPLANT BREADED IN ALMONDS - black lentils, olive oil, parsley, paprika ajvar, tomatoes, garlic, onion 44.00
LETCHO - zucchini, peppers, veggie salami, yeast pancakes with chia seeds, sour cream, onion, garlic, peppers, tomatoes 44.00
CAULIFLOWER WITH BREAD CRUMBS AND BURNT BUTTER - fried egg, green beans, new potatoes, dill, cherry tomatoes, parmesan cheese, almonds 44.00
MUSHROOM MINCED CUTLET - Millet purée, potato and carrot puree, chives, cucumber salad, onion, garlic, sour cream 44.00
To start
Main Dishes
Pizza
Desserts