Lunch
Available from Monday to Friday from 12.00 to 16.00
LEMON RISOTTO - asparagus, goat cheese, onion, garlic, cherry tomatoes, spinach, Parmesan cheese, butter, cream 44.00
HANDMADE TAGLIATELLE - cherry tomatoes, zucchini, roasted eggplant, garlic, onion, Parmesan cheese, olive oil, arugula 44.00
OYSTER MUSHROOMS IN CRISPY PANKO - raspberry tomato, chives, cottage cheese and radish 44.00
FILO DOUGH BUREK - spinach, feta cheese, tzatziki sauce, raspberry tomatoes, red onion, garlic, onion 44.00
CABBAGE ROLLS - mushrooms, white buckwheat, tomato sauce with lovage, mashed potatoes, dill, onion, garlic 44.00
To start
Main Dishes
Pizza
Desserts